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Cheddar Scones
These scones are beautifully crumbly and delightfully pair sweet and savory. Recipe Snapshot Serves: 8 Scones Time: 1 hour Level: Medium 1/2 C Butter (1 stick) 1/2 C Buttermilk 1/2 C Sour Cream 2 Eggs, separated 2 3/4 C Flour 1/2 C Sugar 1 1/2 tsp Baking Powder 1/2 tsp Baking Soda 1 tsp Salt 2 C Shredded Cheddar Cheese Preheat oven to 350F. Cube the butter and stick in freezer until ready to use. In a small bowl whisk buttermilk, sour cream, and 1 egg and set aside in the fridge. In the bowl of a stand mixer combine flour, sugar, baking powder, baking soda, salt, and cheese until…
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Bagels
This recipe is one that I had bookmarked for a while now. I found it when going through recipes my dad had saved after my Grandma and Great Grandma had passed. All their recipes were hand written on little pieces of scratch paper, so I typed this one up and adjusted it for modern kitchens. Let me know how you like to enjoy your bagels! Recipe Snapshot Time: 2 Hours Serves: 8-12 Bagels Level: Medium 2 Packages Active Yeast 3-4 C Bread Flour - plus more for rolling out dough 1 1/2 C Warm Water 1 Tbsp Salt 4 Tbsp Sugar - Separated Toppings - I used Everything But The…